Cheese Please!

/

6 x Quebec’s classic cheese
6 x snacks/meals a day
6 x parts to a culinary adventure

As foodie and cheese lover, I was really excited to explore the recipes of Épisodes : une aventure culinaire en six temps. The concept of the short cookbook is satisfying all those cravings throughout the day with healthy and easy recipes using our classic local cheeses.

I tried 4 recipes and made a cheese platter. Here are my thoughts:

Fig and cheese muffins
  • This recipe made me discover a new cheese, Allégro, a high-protein and lactose-free snack, perfect for lactose intolerant friends! The muffins are a great way to start the day with a smoothie or coffee. I added cranberries for some extra fruits, it was easy and fast to cook.
Kale and cabbage salad with Saint-Paulin cheese shavings
  • Any recipe with Saint-Paulin cheese is always a good idea! I paired the crab mac and cheese with this kale salad and it was super savory! The slight bitterness of the cabbage balanced the sweetness of the cheeses. It’s also a good combo for some easy greens to any plate.
Crab Mac and Cheese
  • The mac and cheese was my favorite. The cheeses used were Gouda and Havarti, a tasty combination of sweet and salty dairy goodness. FYI – I couldn’t find lobster stock at the groceries, so I replaced it with beef stock and it was delightful.
Naan pizza with Brie L’Extra, figs and prosciutto
  • My boyfriend was the one to test the recipe and he loved because it was easy, quick and yummy. Naan + Brie L’Extra + Prosciutto, what’s not to love!
Cheese platter
  • The popular Oka and Brie L’Extra cheeses are always loved on a cheese platter. Pair it with your favorite snacks and you’re ready to host.

Overall: tasty, easy, and cheesy!

Another great thing about the book is that when you buy 3 Agropur cheeses in participating grocers such as IGA, Metro, Provigo and Loblaws, you receive this recipe book as an early Christmas present! It’s a win-win, you have the ingredients for cheesy delights and the recipe book to put those cheeses to good use.

Épisodes : une aventure culinaire en six temps is perfect to add some new recipes to those crazy family dinners and also makes a lovely hostess gift during the holidays.

 

Bon appétit!

 

My cooking adventure in photos:

Fig and cheese muffins

Ta da! Kale and cabbage salad with Saint-Paulin cheese shavings meets Crab Mac and Cheese

Naan pizza with Brie L’Extra, figs and prosciutto, served with pear, parmesan, arugula salad

Cheese platter

 

Laisser un commentaire

Your email address will not be published.

Previous Story

CONCOURS // Remporte tes Vans personnalisés

Next Story

Aider notre peau à traverser l'hiver

Latest from Blog

mixtape // cocotier

Ce mois-ci, je prends une mini pause des explications exhaustives. Voici tout simplement un mix doux

MIXTAPE // RENONCULES

Cette année, en association avec Bosquet Magazine, on vous présente des playlists mensuelles ayant pour thématique une

Mixtape // SUNFIX

À défaut de pouvoir plonger dans l’eau saline, voici une playlist complètement tout-inclus, à l’abri des

mixtape // mimosa d’hiver

Cette année, en association avec Bosquet Magazine, je vous présenterai des playlists mensuelles ayant comme thématique

mixtape // SUTTON

Playlist pour ma vie de chalet Plants and Animals – Love That Boy // J’ai entendu